Discover the best and most memorable episodes of Barbecue Showdown, from fan favorites to critically acclaimed moments. Explore detailed ratings, episode summaries, and visualize how the show's quality evolved over time.
Eight of the country's best backyard smokers and pitmasters vie for the title of American Barbecue Champion in a fierce but friendly faceoff.
Eight of the country's best backyard smokers and pitmasters vie for the title of American Barbecue Champion in a fierce but friendly faceoff.
The contestants craft signature barbecue plates to show what they can make over an open flame, including one dish cooked al fresco in the all-new Trench.
The contestants craft signature barbecue plates to show what they can make over an open flame, including one dish cooked al fresco in the all-new Trench.
After a dramatic campfire breakfast cook-off, the competitors roll through a new challenge: barbecuing a stuffed roast with a delicious surprise inside.
Chef Matty Matheson ("The Bear") encourages the pitmasters to turn down the heat and whip up an original fast-food recipe using slow-cooking techniques.
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